4/18 Meal Plan

This week has flown by, I’m not entirely sure what has happened. One thing I do know, is that we ate yummy food. Asher is so busy it is really keeping me on my toes! I’m a little lost for words this week so I’m going to get right to it. A quick recap onContinue reading “4/18 Meal Plan”

Herb Turkey Burgers and Sweet Potato Fries

These herb turkey burgers have become such a staple in our house. So much so that I always double the recipe and freeze half for an easy dinner down the line. When we first started making them we just did the burgers, then we added bacon, then the sriracha aioli, and then an egg. WeContinue reading “Herb Turkey Burgers and Sweet Potato Fries”

Vegan Graham Crackers

I am So excited to share my adaptation of Served From Scratch’s graham crackers. I started making the original recipe for Asher a few months back and they are DELICIOUS, but I don’t eat any dairy. They were so hard to resist so I decided to try making them vegan. These graham crackers are sweetContinue reading “Vegan Graham Crackers”